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Nuckolls Joins School of Law’s Agriculture and Food Law Program

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Kelly Nuckolls joined the U of A School of Law because the assistant director and visiting assistant professor of regulation for the Master of Laws Program in Agriculture and Food Law. She started her duties on Dec. 6, 2021.

“I’m honored and excited to affix the LL.M. in Agricultural and Food Law Program,” Nuckolls mentioned. “I’m thrilled concerning the alternative to not solely educate future meals and agriculture legal professionals, however to additionally work with them on initiatives that can considerably affect our meals system.”