Salads, travel tips ahead on show


Information on making ready salads, travel tips and a web-based useful resource for dwelling gluten-free would be the featured matters on “Creative Living” 9:30 p.m. Tuesday and midday Thursday (all instances Mountain).

Connie Moyers represents Mrs. Cubbison’s Kitchens, and he or she’s going to speak concerning the considerable collection of pre-packaged salads out there in most supermarkets, in addition to all of the add-ons that can be utilized, together with croutons, tortilla strips and wonton strips. Moyers lives in Clovis.

Adventure author and photographer, Yvonne Lanelli will share some tremendous tips for savvy vacationers. She recommends doing a whole lot of analysis earlier than enterprise a visit. She has plenty of good options from avoiding scams, to packing tips, and even info for worldwide travel. Lanelli is from Alto.

Okay. C. Pomering is the founding father of G-Free Foodie, and he or she’s going to inform about this on-line useful resource for dwelling deliciously gluten free. She’ll discuss all of the choices which might be out there in her Box Club in addition to why anybody would should be gluten free. She’s from Madera, California.

Information on showcasing a group and making chenille material would be the featured matters on “Creative Living” midday Tuesday and a couple of p.m. Saturday.

Latriece Brooks is an inside decorator from Clovis. Brooks will share tips and samples to show easy methods to characteristic varied collections within the house. Her firm is Brooks’ Interior Re-Decorating.

Diane Lieb will show easy methods to make fake chenille after which use it so as to add gildings to pillows, vests, sweatshirts and far more. She’s from Portales.

Salads and toppers

Most individuals like to have a salad as the primary course of their meal. In supermarkets at this time, there’s a large refrigerated part that offers you a selection of pre-packaged salads of all sorts. You may also pick your favourite greens and make your individual combination.