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During immediately’s sustainable residing present (10/11/2021) we caught up with Josh Jamison who’s an Agriculture Manager at HEART Village, a sustainable agriculture demonstration web site, in Lake Wales, Florida. Jamison is an edible plant fanatic and small-scale farmer who graduated from the HEART program again in 2010.
When Jamison moved to Florida again in 2010, he began coaching on the HEART Village and was curious about engaged on worldwide poverty and malnutrition.
“HEART stands for Hunger, Education and Resources Training and it’s a simulated developing world village … the idea is if you live there for 15 weeks it’s kind of like if you went to Africa or Southeast Asia or Latin America and live in a village setting. You’ll learn about basic skills that you could use in underdeveloped settings,” mentioned Jamison. “It’s like a college program so you enroll for a semester.”
With all of the fruit and veggies being grown on the HEART village, Jamison touches on which vegetation expertise essentially the most success within the heat, moist Florida climate.
“We have lots of perennial leafy greens that we are able to eat through the warm season, about 8 months out of the year. Chaya and casa are two lesser-known perennial leafy greens that tolerate tropical weather,” mentioned Jamison
There is a nursery on the HEART Village the place you’ll find Chaya, however Jamison says it’s also possible to discover some Chaya at your native nursery.
The village additionally has animals residing on it that produce meals for the folks which can be staying there. At the village, you’ll learn to increase these animals for the manufacturing of milk, eggs, fertilizer and meat within the context of a small-scale subsistence farm.
“It’s a diversity model,” mentioned Jamison. “It’s also the reality of most people who live in the tropics, people in the tropics raise chickens and other small animals alongside their gardens and farms. You don’t have a functional ecosystem without fauna.”
In phrases of essentially the most scrumptious vegetation to develop, Jamison didn’t hesitate to say the varieties of fruits he’s presently rising.
“Mangoes and jackfruits and all these more common tropical fruits. There’s so many kinds of different fruit we can grow in Florida. I’m very excited about mulberries. That’s one of the tastiest berries we can grow in the entirety of the state,” mentioned Jamison
Tours of the HEART Village can be found to the general public. Jamison says you’ll be able to name (863-638-1188) and schedule a tour of the village.
Listen to the present right here:
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